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Reserve +352 28 83 00 1
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Reserve +352 28 83 00 1
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@lequaisteffen lequaisteffen
Filtrer Menus
Lunch and dinner menus
Weekly specials
Snack menu
Cocktail menu
  • Summer salads
  • Vegetarian dishes
  • Starters
  • Meat
  • Fish
  • Children’s menu
  • Grill
  • Desserts

Salads

CARPACCIO OF PEAR AND HAM

15
19

NICOISE SALAD

Gluten free
14
18

MINUTE OF ESPADON

17
28

DUCK CARPACCIO

Gluten free
16
24

ORVAL CHEESE WITH FRITO SALAD

15
20

TABOULÉ OF QUINOA AND TATAKI OF TUNA

16
23

Lentil-watermelon-feta salad

15
20

Vegetarian dishes

Creamy risotto with summer vegetables

Vegetarian Gluten free
16

BBQ Butternut Burger, fries, coleslaw

Vegetarian
18

Starters

Vitello tonnato

Gluten free
17

Beef Carpaccio

Gluten free
14

Veal Carpaccio with praline

Gluten free
16

Ceviche style Yuzu

Gluten free
19

Burrata of Fentange , Tomatoes and berriesfruits rouges

Gluten free
17

Burrata of Fentange, Broccoli, Almonds and Kiwi

16

Meat

Cordon bleu, roasted potatoes with rosemary and salad

18

Vol-au-vent, Pilaff rice and roasted carrots

19

Vol-au-Vent Du Quai, sweetbreads, crayfish, Pilaff rice and roasted carrots

26

Beef tartare, fresh fries and salad

20

Duck breast, hazelnut crumble, puree of cauliflower and broccoli

25

Beef Carpaccio, fresh fries and salad

Gluten free
22

Veal Carpaccio with praline, fresh fries and salad

Gluten free
24

Fresh Beef Burger and Coleslaw

18

Pulled pork burger, fresh fries and coleslaw

20

Dry-aged beef burger, fries, arugula and parmesan

22

Vitello tonnato, fresh fries and salad

Gluten free
23

Papardelle al ragù, tomato and its frayed meat

17

Fish

Roasted scallops

Root vegetables and apricot coulis
Gluten free
23

Back of cod with chanterelle mushrooms

Fallen spinach sprouts and creamy mashed potatoes
Gluten free
24

For Children

Crousti’volaille

9

STEAM FISH

Gluten free
9

Straight from the Rotisserie

½ roasted cockerel, mustard, paprika and rosemary, fresh fries and market vegetables

Gluten free
16

Leg of lamb with honey and thyme, creamy polenta and market vegetables

20

Veal shank with tarragon, mashed potato, butter and market vegetables

19

Homemade porchetta, Pilaff rice and market vegetables

18

Selected cuts of meat

Alloy bib, fresh fries and market vegetables

Gluten free
20

Entrecote of Black angus beef, Gratin Dauphinois and market vegetables

Gluten free
31

Luxembourg beef steak, gratin dauphinois and market vegetables

Gluten free
25

Marinated Iberian Pluma, creamy polenta and market vegetables

Gluten free
24

Choice of sauces

With your rotisserie dishes, choose from our homemade sauces:

Home made Bearnaise

Gluten free

Reduction of cooking juices

Gluten free

Porto sauce

Butter with truffle

Gluten free

Maître d’Hôtel Butter

Gluten free

Cheeses

Plate of three cheeses and its garnishes

Gluten free
10

Desserts

Crème brûlée with real brown sugar

9

Fresh fruits salad

Vegetarian
9

CARPACCIO OF PINEAPPLES, coriander leaves and lemon sorbet

Gluten free
10

Lemon meringue tartlet

8,50

Gourmet coffee

8

Shortbread of Breton Raspberry-Vanilla

9

Bababricot with mint

8

Vanilla rum Baba

8

Finger gianduja and hazelnut

Gluten free
9

Ice-creams

Trio of sorbets on her shortbread with salted butter.

Sur son sablé au beurre salé.
Gluten free
10

White Lady

Vanilla ice cream, chocolate sauce and whipped cream.
Gluten free
9

Iced coffee

Coffee, vanilla ice cream and whipped cream.
Gluten free
8

Colonel Cup

Lemon sorbet and vodka.
Gluten free
9
Organic
Vegetarian
Vegan
Lactose free
Gluten free

LE QUAI STEFFEN
13, Place de la Gare
L-1616 – Luxembourg

+352 28 83 00 1
General contact : info@lequaisteffen.lu
Reservations : reservation@lequaisteffen.lu

Le Quai Steffen is open
seven days a week, including public holidays,
from 6:30 am to 11:00 pm
(takeaway open 5:00 am to 10:00 pm).

GROUPE STEFFEN
© LE QUAI STEFFEN 2019 | PRIVACY POLICY | COOKIES POLICY | LEGAL NOTICE
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